Bi-Weekly Special: Starting July 28th through August 11or while it lasts….
OTH BANH MI: Braised Duroc Pork Belly, Paté, Five Spice Mayo, Cilantro, Cucumbers, Fresh Jalapeños, Pickled Carrots & Daikon, Toasted French Baguette
OTH BANH MI: Braised Duroc Pork Belly, Paté, Five Spice Mayo, Cilantro, Cucumbers, Fresh Jalapeños, Pickled Carrots & Daikon, Toasted French Baguette
OTH Bufffalo Chicken: Crispy Buttermilk Fried Chicken Breast, Spicy Buffalo Sauce, Blue Cheese Celery Slaw, Grilled Hamburger Bun.
OTH Lox: Scottish Smoked Salmon, Pickled Onions, Cucumbers, Radishes, Hard Boiled Eggs, Whipped Caper-Goat Cheese, Mixed Greens, Toasted Pumpernickel.
El Cubano: Mojo Marinated Duroc Pork Loin, Ham, Swiss, Mustard, Pickles on Grilled Soft Baguette
The Rachel: House smoked Pastrami, Swiss Cheese, Kraut, Russian Dressing, Grilled Rye Bread
THE REUBEN: House Cured Corned Beef, HEX Juniper Caraway Kraut, Swiss Cheese, Russian Dressing, Grilled Pumpernickel Bread.
CAPRESE: Tomato, Fresh Mozzarella, Fresh Basil Pesto, Focaccia (Served cold or grilled)
ELSY’S PUPUSAS: Pork and Cheese filled Homemade Tortillas, Buttermilk Slaw, Charred Tomato Salsa.
TACOS THREE WAYS: Homemade Tortillas filled with Chipotle Chicken, Guacamole, Queso Fresco – Cumin Crusted Pork, Crema, Pickled Onions, Jalapeños – Grilled Ancho rubbed Shrimp, Jicama Pineapple Slaw. Served with Charred Tomato Salsa.
OTH EGGPLANT PARM: Panko Crusted Eggplant, Oven Dried Tomato Relish, Mozzarella, Roasted Garlic Mayo, Grilled Sub Roll